When the preheat holes of a cutting tip straddle the cut line, what type of cut is being made?

When the preheat holes of a cutting tip straddle the cut line, a bevel cut is being made. This technique allows for the cutting tip to heat both edges of the material at the intersection of the cut, enabling a more efficient and effective cutting action along an angled path. The straddling of the cut line facilitates the creation of a beveled edge, which is typically used when a joint or a fitting requires an angle to ensure proper alignment and fitment.

The ability to create a bevel effectively sets it apart from a straight cut, which would involve the tip uniformly along one side of the material without the need for preheating both edges, or a curved cut that requires a different approach in positioning the heating holes to follow a rounded contour. The notch cut differs as it involves making an indentation rather than a continuous bevel along the edge. Understanding this technique is essential for achieving precise and clean cuts in pipe fitting and welding applications.